SHAN Tandoori Chicken Bbq Mix 50g

UK-sold SHAN Tandoori Chicken BBQ Mix 50g. UK-sold Shan tandoori chicken BBQ mix — not a US tandoori mix.

$3.99 — add $95.01 for free shipping over $99. First order: use NEW10 for 10% off at checkout.

Highlights

• Recipe and seasoning mix
• Natural freshness preserved through cryogenic grinding & V-Lock technology
• No preservative
• No artificial food colour
• Suitable for Vegetarians
• Halal Pakistan

Ingredients

Paprika, Salt, Red Chilli, Ginger, Black Pepper, Cumin, Large Cardamom, Garlic, Fennel, Cinnamon, Papaya Powder, Maltodextrin, Cane Sugar, Acid: Citric Acid, Humectant: Sodium Phosphate, Canola Oil, Anticaking Agent: Silicon Dioxide.

Allergens

May contain traces of Sulphite, Sesame, Mustard, Wheat, Barley, Soy and Tree Nuts.

Directions for use

Mix 5-6 tablespoons of lemon juice, 1/4-1/2 teaspoons of food color, 1 packet Shan Tandoori Masala and 2 tablespoons oil/butter. Apply to 1 1/2 kg/3.3 lbs (8-12 portions, make slits on each) chicken pieces. Prick all over the meat. Set aside for 30 minutes.

Whip and strain 1 cup (200g) of plain yogurt. Apply to the chicken and set aside for 3+ hours.

Preheat oven to 350°F. Arrange the chicken pieces in a tray and discard the marinade. Bake the chicken pieces in the preheated oven for 25 mins. Apply 4 tbsp of oil/melted butter to the chicken and grill the chicken on high until lightly brown or barbequed.

Serving suggestion: Serve hot chicken tandoori with Shan tamarind chutney and Shan green chutney.