Schar Gluten-free Soft White Sliced Bread Loaf

DR SCHAR Schar Gluten-free Soft White Sliced Bread Loaf (300g). A British grocery favourite sourced directly from the UK. Imported from the UK for customers in the United States.

Highlights

• Soft Slices Baked with Sourdough, Millet & Quinoa
• Lactose Free
• High in Fibre
• Specifically formulated for people intolerant to gluten
• Wheat-Free

Product details

1 We work with selected farmers to offer you delicious and certified gluten-free food in respect of biodiversity.

2 Bread made with millet and quinoa.

3 Without any preservatives, wheat and lactose.

4 Preparation with sourdough following the highest standards of safety and quality.

About the brand

Made with the best of us We believe in the power of food to bring people together, not set them apart. When each individual bring their unique tastes and needs around the table, they bring their unique flavour that makes each meal richer. In the same way, encouraged by the quality lovers who push us forward and inspire us to keep creating, we put together only the best gluten free cereals and ingredients to make delicious food that is made with the best of us.

Ingredients

Maize Starch, Water, Sourdough 16% (Rice Flour, Water), Rice Starch, Vegetable Fibre (Psyllium), Rice Syrup, Sunflower Oil, Soya Protein, Millet Flour 1.9%, Thickener: Hydroxypropyl Methyl Cellulose, Quinoa Flour 1.3%, Yeast 1%, Honey, Iodized Salt (Salt, Potassium Iodide).

Allergens

May also contain Lupin and Mustard., For allergens, see ingredients in bold.

Product information

• This product is packed in a protective atmosphere and with oxygen absorber.
• Crossed Grain Symbol - IT-016-268

Why import from the UK?

UK grocery products are formulated and produced for the British market. Recipes, pack sizes and flavour profiles can differ from US equivalents, and many shoppers in the United States prefer the original British version.

Shipping & origin

Sourced in the UK and shipped internationally to the United States.