Pataks Madras Sauce 450g

PATAK'S Pataks Madras Sauce 450g. A British grocery favourite sourced directly from the UK. Imported from the UK for customers in the United States.

Highlights

• Chilli rating - Hot - 3
• Gluten Free
• No Artificial Flavours Colours Preservatives
• Suitable for Vegans

Product details

Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, hot Madras curry in just 20 minutes.

Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.

Ingredients

Water, Tomato (20%), Spices (5%) (Spices, Coriander, Cumin, Turmeric, Chilli, Black Pepper), Modified Maize Starch, Rapeseed Oil, Concentrated Tomato Purée (2%), Dried Onion, Sugar, Garlic Purée, Salt, Acid (Acetic Acid), Ginger Purée, Yellow Mustard Powder, Cumin Seed, Black Mustard Seed, Dried Crushed Red Chilli, Dried Coriander Leaf, Dried Curry Leaf.

Allergens

May also contain Peanuts and Nuts., For allergens, see ingredients in Bold.

Directions for use

Shopping List

440g Beef or 1/2 cauliflower

Easy Madras for 4

1 Fry the strips of beef or diced cauliflower for 5 mins in a little oil until sealed.

2 Add the sauce and simmer for 15 mins until the meat or vegetables are cooked through.

Try adding a handful of diced courgettes whilst simmering the sauce.

Why import from the UK?

UK grocery products are formulated and produced for the British market. Recipes, pack sizes and flavour profiles can differ from US equivalents, and many shoppers in the United States prefer the original British version.

Shipping & origin

Sourced in the UK and shipped internationally to the United States.