BLUE DRAGON Kimchi Topper 200g

BLUE DRAGON Kimchi Topper 200g. Korean Style Fermented Mustard Leaf with Chilli Sauce. Imported from the UK for customers in the United States.

Highlights

• A Spicy & Tangy Pickle
• Chilli rating - Medium - 2
• Perfect To: Drizzle, Stir, Dollop
• No artificial colours or flavours
• Suitable for vegans

Ingredients

Pickled Vegetables (43%) ( Mustard Leaf (43%), Salt, Water, Ginger, Sugar, Garlic, Preservative (Sodium Metabisulphite ), Acidity Regulators (Acetic Acid, Citric Acid), Iodised Salt), Water, Chilli Sauce (4%) (Water, Chilli, Sugar, Vinegar, Iodised Salt, Garlic, Modified Tapioca Starch, Thickener (Guar Gum), Preservative (Sodium Metabisulphite )), Glutinous Rice Flour, Onion, Spicy Fermented Soybean Paste (Rice, Water, Corn Syrup, Chilli, Salt, Soya Beans, Alcohol, Wheat Extract, Soy Seasoning ( Soya Beans, Water, Wheat Gluten, Salt, Alcohol, Yeast Extract, Maltodextrin), Concentrated Garlic, Fermentation Starter (Koji Mould)), Sugar, Acidity Regulators (Lactic Acid, Citric Acid), Red Chilli, Paprika Powder, Red Chilli Powder, Colour (Paprika Oleoresin), Preservative (Potassium Sorbate).

Allergens

May also contain Sesame, Peanuts and Nuts., For allergens, including Cereals containing Gluten, see ingredients in bold.

Directions for use

Feeling inspired?

Add a delightful tangy bite to any meal. Perfect on stir-fries, stews, rice & soups.

Why import from the UK?

UK grocery products are formulated and produced for the British market. Recipes, pack sizes and flavour profiles can differ from US equivalents, and many shoppers in the United States prefer the original British version.

Shipping & origin

Sourced in the UK and shipped internationally to the United States.